Chef Lam's Restaurant

The wife wanted to try it out for her birthday and it was not a bad place. The dining room was pretty quiet however it was Monday. The service was great, the staff was super friendly and food was served in a reasonable time. Food was good alittle sweet for my taste but absolutely no complaints. Great little restaurant to do an intimate date night or a family dinner. Will 💯 be back

Tried here again after quite a few years. We had the mixed entree, went down well. Then ordered the honey chicken, fried rice, sizzling steak in oyster sauce, fried kway teow with prawns. I was expecting the fat, flat rice noodles that I am more familiar in association with kway teow, these were thinner rice noodles which had a chewy eat. The meal was yummy and we had eyes bigger than our bellies, so arranged take away containers. We finished the meal with deep fried ice cream (1 x Tim Tam and chocolate sauce, 1 x Malteser with caramel sauce) which somehow managed to make us feel less full than before we started eating the desserts! We did sadly, have to leave the last remnants of dessert in the bowl from fear of food coma. The staff were all lovely young ladies. My son is already planning on reducing mains etc to concentrate more on desserts next visit!!

Save your money and don't eat here. Food is gross. No one hardly touched any of the food. All left feeling sick and super hungry. The serving sizes were super small for the price but that doesn't matter cause you won't get through any of it anyways. $150 down the drain on rubbish food I wouldn't even feed my dogs any of it. Deserves negative stars.